Recipes and Cooking Alfredo Green Beans 3.4 (7) Jazz up frozen green beans with this no-fuss slow cooker vegetable recipe. The Alfredo sauce topping makes this side dish perfect to pair with any Italian dinner. By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Published on June 14, 2011 Print Share Share Tweet Pin Email Prep Time: 15 mins Cook Time: 5 hrs Total Time: 5 hrs 15 mins Servings: 8 Jump to Nutrition Facts Ingredients Nonstick cooking spray 2 9 ounce packages frozen cut green beans or one 20-ounce package (about 5 cups) 1 ½ cup chopped red sweet pepper (2 medium) 1 10 ounce container refrigerated light Alfredo sauce 1 cup chopped onion (1 large) 1 8 ounce can sliced water chestnuts, drained ¼ teaspoon garlic salt ½ cup Parmesan-flavored croutons, slightly crushed (optional) Directions Lightly coat the inside of a 3 1/2- or 4-quart slow cooker with cooking spray. In a large bowl, combine green beans, sweet pepper, Alfredo sauce, onion, water chestnuts, and garlic salt. Spoon bean mixture into the prepared slow cooker. Cover and cook on low-heat setting for 5 to 6 hours or on high-heat setting for 2 1/2 to 3 hours. Serve with a slotted spoon. If desired, sprinkle each serving with crushed croutons. Print Nutrition Facts (per serving) 117 Calories 5g Fat 14g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 117 % Daily Value * Total Fat 5g 6% Saturated Fat 3g 15% Cholesterol 16mg 5% Sodium 358mg 16% Total Carbohydrate 14g 5% Total Sugars 5g Protein 4g Vitamin C 47.2mg 236% Calcium 80.8mg 6% Iron 0.4mg 2% Potassium 135mg 3% Folate, total 8.1mcg Vitamin B-6 0.1mg *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.