Vegan Chocolate Chip Cookies
We pulled out all the stops to create a vegan chocolate chip cookie that stands up to its egg-containing counterparts. Try almond milk in place of eggs and be sure the chocolate chips and sugar you buy are labeled as vegan to ensure no animal ingredients.
Source: Better Homes and Gardens
Vegan Chocolate Chip Cookies
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Some commercial sugars are filtered using bone char, so many don't consider refined sugar to be vegan. Check your package to ensure you're getting a vegan sugar that wasn't filtered with bone char.
Nutrition Facts (Vegan Chocolate Chip Cookies)
Per Serving:
155 calories; 8 g total fat; 3 g saturated fat; 1 g polyunsaturated fat; 2 g monounsaturated fat; 0 mg cholesterol; 104 mg sodium. 19 mg potassium; 20 g carbohydrates; 0 g fiber; 13 g sugar; 1 g protein; 0 g trans fatty acid; 5 IU vitamin a; 0 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 0 mg niacin equivalents; 0 mg vitamin b6; 14 mcg folate; 0 mcg vitamin b12; 14 mg calcium; 0 mg iron;
Gluten Free Flour Mix
Ingredients
Directions
Tip
Double or even triple this recipe to have our gluten-free flour mix on hand for future baking and cooking recipes.