Old-World Veal Burgers
Explore old-world flavors by using veal instead of beef and rye instead of white bread in this burger recipe.
Source: Better Homes and Gardens
Recipe Summary test
492 calories; fat 19g; cholesterol 172mg; saturated fat 9g; carbohydrates 37g; mono fat 6g; poly fat 2g; insoluble fiber 4g; sugars 3g; protein 37g; sodium 1056mg.