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Read the full recipe after the video.

Recipe Summary

total:
10 mins
Servings:
52
Yield:
3 1/4 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a 1-quart canning jar combine all of the ingredients; seal. Store in the refrigerator up to 2 weeks. Shake before serving.

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Chocolate Coffee Creamer:

Prepare as directed, except add 3 tablespoons chocolate-flavor syrup. Reduce vanilla to 1 teaspoon. Makes about 3 1/2 cups.Nutrition analysis per serving: 55 calories, 1 g protein, 5 g carbohydrate, 4 g total fat (2 g sat. fat), 14 mg cholesterol, 0 g fiber, 5 g total sugar, 3% Vitamin A, 0% Vitamin C, 13 mg sodium. 3% calcium, 0% iron

Amaretto Coffee Creamer:

Prepare as directed, except add 1 teaspoon almond extract and 1/2 teaspoon ground cinnamon. Omit Vanilla. Makes 3 1/4 cups.Nutrition analysis per serving: 57 calories, 1 g protein, 4 g carbohydrate, 4 g total fat (3 g sat. fat), 15 mg cholesterol, 0 g fiber, 4 g total sugar, 3% Vitamin A, 0% Vitamin C, 13 mg sodium, 3% calcium, 0% iron

Caramel Coffee Creamer:

Prepare as directed, except add 1/4 cup Homemade Caramel Sauce (recipe, page xxx) or caramel-flavor ice cream topping. Reduce vanilla to 1 teaspoon. Makes 3 1/2 cups.Nutrition analysis per serving: 57 calories, 1 g protein, 5 g carbohydrate, 4 g total fat (2 g sat. fat), 14 mg cholesterol, 0 g fiber, 5 g total sugar, 3% Vitamin A, 0% Vitamin C, 13 mg sodium, 3% calcium, 0% iron

Spiced Pumpkin Coffee Creamer:

Prepare as directed, except add 3 tablespoons canned pumpkin and 1 teaspoon pumpkin pie spice. Reduce vanilla to 1 teaspoon. Makes about 3 1/2 cups.Nutrition analysis per serving: 54 calories, 1 g protein, 4 g carbohydrate, 4 g total fat (2 g sat. fat), 14 mg cholesterol, 0 g fiber, 4 g total sugar, 6% Vitamin A, 0% Vitamin C, 13 mg sodium, 3% calcium, 0% iron

Hazelnut Coffee Creamer:

Prepare as directed, except substitute 2 teaspoons hazelnut extract for the vanilla. Makes 3 1/4 cups.Nutrition analysis per serving: 57 calories, 1 g protein, 4 g carbohydrate, 4 g total fat (3 g sat. fat), 15 mg cholesterol, 0 g fiber, 4 g total sugar, 3% Vitamin A, 0% Vitamin C, 13 mg sodium, 3% calcium, 0% iron

Eggnog Coffee Creamer:

Prepare as directed, except add 2 teaspoons rum extract and 1/2 teaspoon ground nutmeg. Reduce vanilla to 1 teaspoon. Makes 3 1/4 cups.Nutrition analysis per serving: 57 calories, 1 g protein, 4 g carbohydrate, 4 g total fat (3 g sat. fat), 15 mg cholesterol, 0 g fiber, 4 g total sugar, 3% Vitamin A, 0% Vitamin C, 13 mg sodium, 3% calcium, 0% iron

French Vanilla Coffee Creamer:

Prepare as directed, except substitute 2 teaspoons vanilla bean paste for the vanilla. Makes 3 1/4 cups.Nutrition analysis per serving: 57 calories, 1 g protein, 4 g carbohydrate, 4 g total fat (3 g sat. fat), 15 mg cholesterol, 0 g fiber, 4 g total sugar, 3% Vitamin A, 0% Vitamin C, 13 mg sodium, 3% calcium, 0% iron

*Tip:

If you prefer, you may use nondairy milk, such as soy, coconut, or almond milk.

Make sure you use fresh dairy products when making the creamers.

Nutrition Facts

57 calories; fat 4g; cholesterol 15mg; saturated fat 3g; carbohydrates 4g; mono fat 1g; sugars 4g; protein 1g; vitamin a 156.1IU; vitamin c 0.3mg; folate 1.2mcg; vitamin b12 0.1mcg; sodium 13mg; potassium 35mg; calcium 28mg.
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