Two-Ingredient Pancakes

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Two-Ingredient Pancakes

Reviews (0)

4.0 by 40 people

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  • Makes: 4 to 6 pancakes
  • Start to Finish: 20 mins

Two-Ingredient Pancakes

Directions

  1. In a blender, combine banana and eggs. Blend until smooth.
  2. Coat a medium skillet with nonstick cooking spray. For each pancake, pour 1/4 cup batter onto skillet. Cook over medium heat until browned, about 2 minutes per side.
  3. Top with banana slices and maple syrup, if desired.
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Reviews (2)

40 Ratings
105 Days Ago
5.0
I love Bananas and this is great.
319 Days Ago
5.0
Beats the heck out of egg white only omelette's!


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