Tuscan Chicken Two-Tomato Pasta
A bowl of pasta full of Italian flavor is the comforting one-pot dinner you deserve. We've combined fire-roasted tomatoes and dried tomatoes for a rich and tangy sauce.
Source: Better Homes and Gardens
Gallery
Credit:
Adam Albright Photography Inc
Recipe Summary
Ingredients
Directions
DIY Italian Seasoning
No dried Italian seasoning in the spice cabinet? Here's how to make your own: Combine 1 Tbsp. each dried basil, dried oregano, dried rosemary, and dried thyme. Stir in 1/4 tsp. crushed red pepper.
Nutrition Facts
Per Serving:
703 calories; total fat 36g; saturated fat 5g; polyunsaturated fat 1g; monounsaturated fat 6g; cholesterol 69mg; sodium 1373mg; potassium 464mg; carbohydrates 61g; fiber 5g; sugar 22g; protein 32g; trans fatty acid 1g; vitamin a 1560IU; vitamin c 20mg; thiamin 0mg; riboflavin 0mg; niacin equivalents 9mg; vitamin b6 1mg; folate 30mcg; vitamin b12 0mcg; calcium 133mg; iron 3mg.