Recipes and Cooking Turkey Tortilla Soup 4.2 (17) Looking for a recipe that uses leftover turkey? Try this simple Mexican-inspired soup that combines zucchini, tortillas, and salsa and can be made in less than 30 minutes. By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Published on November 1, 2007 Print Rate It Share Share Tweet Pin Email Total Time: 20 mins Servings: 4 Jump to Nutrition Facts Ingredients 3 6 inch corn tortillas, cut in strips 2 tablespoon cooking oil 1 cup purchased red or green salsa 2 14 ounce can reduced sodium chicken broth 2 cup cubed cooked turkey (12 ounces) 1 large zucchini, coarsely chopped Lime wedges (optional) Sour cream and cilantro (optional) Directions In a large skillet cook tortilla strips in hot oil until crisp; remove with slotted spoon and drain on paper toweling. In a large saucepan combine salsa and chicken broth; bring to boiling over medium-high heat. Add turkey and zucchini; heat through. Serve in bowls topped with tortilla strips, lime wedges, and cilantro. Makes 4 servings. Rate it Print Nutrition Facts (per serving) 262 Calories 11g Fat 16g Carbs 26g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 262 % Daily Value * Total Fat 11g 14% Saturated Fat 2g 10% Cholesterol 53mg 18% Sodium 920mg 40% Total Carbohydrate 16g 6% Total Sugars 4g Protein 26g Vitamin C 12.4mg 62% Calcium 60.6mg 5% Iron 2mg 11% Potassium 606mg 13% Folate, total 28.2mcg Vitamin B-12 0.2mcg Vitamin B-6 0.6mg *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.