Recipes and Cooking Smoked Turkey Panini 4.7 (6) Try this delicious sandwich that features spinach, turkey, and walnut on delicious bruschetta and is toasted to perfection. By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Published on June 14, 2011 Print Share Share Tweet Pin Email Photo: Andy Lyons Total Time: 20 mins Servings: 4 Jump to Nutrition Facts Ingredients ⅓ cup broken walnuts (optional) 8 1/2-inch thick slices country Italian bread ½ cup refrigerated classic bruschetta topper 2 tablespoon mayonnaise 12 ounce sliced cooked peppered turkey breast 1 cup large spinach leaves Olive oil Directions Preheat large skillet over medium heat. Add walnuts; cook and stir 2 minutes to toast. Remove from skillet; set aside. To assemble sandwiches, spread 4 bread slices with bruschetta topper and 4 slices with mayonnaise. On bruschetta slices layer walnuts, turkey, and spinach; top with mayo slices. Lightly brush sandwiches with olive oil. Place sandwiches in hot skillet; weight with additional skillet (add food cans for more weight). Grill 2 minutes; turn. Replace weight; cook 2 minutes more or until golden and hot. Serves 4. Print Nutrition Facts (per serving) 448 Calories 23g Fat 35g Carbs 26g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 448 % Daily Value * Total Fat 23g 29% Saturated Fat 4g 20% Cholesterol 43mg 14% Sodium 1522mg 66% Total Carbohydrate 35g 13% Total Sugars 2g Protein 26g Vitamin C 2.4mg 12% Calcium 90.9mg 7% Iron 2.3mg 13% Potassium 153mg 3% Folate, total 141.1mcg Vitamin B-6 0.1mg *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.