Recipes and Cooking Toasted Oat Muesli with Banana 4.5 (6) This homemade muesli makes for a healthy and delicious breakfast cereal. Toasted muesli, almonds, flax seeds, and banana chips combined make the best banana granola recipe you've ever tasted! Serve over fat-free milk for a guilt-free breakfast. By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Published on January 11, 2014 Print Share Share Tweet Pin Email Photo: Jason Donnelly Total Time: 25 mins Servings: 7 Yield: 2-1/3 cups Jump to Nutrition Facts Ingredients 1 ½ cup rolled oats ½ cup sliced almonds, coarsely chopped 3 tablespoon flaxseeds ½ cup dried banana chips and/or raisins ½ teaspoon ground allspice or ground cinnamon 3 ½ cup fat-free milk Directions Preheat oven to 350°F. Spread oats evenly in a 15x10x1-inch baking pan. Bake for 8 minutes. Stir in almonds and flaxseeds. Bake for 8 to 10 minutes more or until oats are light brown and almonds are toasted, stirring once. Cool in pan on a wire rack. Add banana chips and allspice; stir to combine. Serve with milk. To Make Ahead: Place muesli in an airtight container; cover. Store in the refrigerator for up to 2 weeks. Print Nutrition Facts (per serving) 214 Calories 9g Fat 26g Carbs 9g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 7 Calories 214 % Daily Value * Total Fat 9g 12% Saturated Fat 2g 10% Cholesterol 2mg 1% Sodium 54mg 2% Total Carbohydrate 26g 9% Total Sugars 9g Protein 9g Vitamin C 0.4mg 2% Calcium 191mg 15% Iron 1.4mg 8% Potassium 382mg 8% Folate, total 23.9mcg Vitamin B-12 0.6mcg Vitamin B-6 0.1mg *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.