Tiramisu Ice Cream Cake with Mascarpone Ice Cream
Ice cream cake meets tiramisu for your new favorite dessert mash-up! Soft, cocoa-powder-covered cake layers sandwich creamy mascarpone ice cream and no one can resist it.
Source: Better Homes and Gardens
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Read the full recipe after the video.
Recipe Summary
Ingredients
Directions
Ice Cream
If desired, omit step 1 and use 5 cups coffee ice cream, softened, or vanilla ice cream mixed with 1 teaspoon instant espresso coffee powder.
Nutrition Facts
Per Serving:
449 calories; fat 25g; cholesterol 55mg; saturated fat 16g; carbohydrates 48g; mono fat 4g; poly fat 2g; insoluble fiber 1g; sugars 21g; protein 5g; vitamin a 599.8IU; vitamin c 0.8mg; thiamin 0.1mg; riboflavin 0.2mg; niacin equivalents 0.3mg; folate 7mcg; vitamin b12 0.2mcg; sodium 259mg; potassium 187mg; calcium 152mg; iron 0.5mg.