Tiramisu Bites

Tiramisu Bites
Photo: Blaine Moats
Total Time:
15 mins


  • 1 tablespoon hot water

  • ½ teaspoon sugar or sugar substitute* equivalent to 1/2 teaspoon sugar

  • ½ teaspoon instant espresso coffee powder or 1 teaspoon instant coffee crystals

  • ¼ cup light tub-style cream cheese, softened

  • ½ cup frozen light whipped dessert topping, thawed

  • 6 chocolate wafer cookies

  • White chocolate curls and/or fresh raspberries (optional)


  1. In a medium bowl, combine the water, sugar, and espresso powder; stir until sugar and espresso powder are dissolved. Add cream cheese; whisk until smooth. Fold in whipped topping.

  2. Pipe or spoon cream cheese mixture atop cookies. If desired, chill for up to 4 hours. To serve, if desired, top with white chocolate curls and/or raspberries.

*Sugar Substitutes:

  1. Choose from Splenda®Granular, Equal®Spoonful or packets, or Sweet 'N Low®bulk or packets. Follow package directions to use product amount equivalent to 1/2 teaspoon sugar.

  2. PER SERVING WITH SUGAR SUBSTITUTE: Same as above, except 186 cal., 21 g carb.

Nutrition Facts (per serving)

189 Calories
9g Fat
22g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 2
Calories 189
% Daily Value *
Total Fat 9g 12%
Saturated Fat 6g 30%
Cholesterol 18mg 6%
Sodium 288mg 13%
Total Carbohydrate 22g 8%
Total Sugars 12g
Protein 4g
Calcium 40.4mg 3%
Iron 0.7mg 4%
Potassium 64mg 1%

*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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