Tiny Tomato Salad with Champagne Vinaigrette

We like to double or triple this shallot vinaigrette, and keep it in the fridge for dressing salads throughout the week.

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3.5 by 7 people

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  • Makes: 12 servings
  • Serving Size: 2/3 cup
  • Makes: 8 cups
  • Total Time: 20 mins

Tiny Tomato Salad with Champagne Vinaigrette

Directions

  1. In a salad bowl toss together tomatoes, arugula, fennel, and parsley. For Champagne Vinaigrette, in a screw-top jar combine shallots, oil, vinegar, zest, salt, and black pepper. Cover; shake well. Pour over salad.
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Nutrition Facts (Tiny Tomato Salad with Champagne Vinaigrette)

  • Per serving:
  • 58 kcal ,
  • 5 g fat
  • (1 g sat. fat ,
  • 1 g polyunsaturated fat ,
  • 3 g monounsaturated fat ),
  • 0 mg chol. ,
  • 58 mg sodium ,
  • 4 g carb. ,
  • 1 g fiber ,
  • 2 g sugar ,
  • 1 g pro.
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7 Ratings

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