Rating: 5 stars
2 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
  • 2 Ratings

Take your pick of meaty mushrooms. They all add up to a filling bowl of deliciousness.

Source: Better Homes and Gardens

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Recipe Summary

prep:
25 mins
cook:
20 mins
total:
45 mins
Servings:
6
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a large saucepan cook mushrooms, onion, and garlic in hot oil over medium heat about 10 minutes or until mushrooms are softened and most of the liquid is evaporated, stirring occasionally.

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  • Add broth and dried thyme (if using). Bring to boiling; reduce heat. Simmer, covered, for 20 minutes. Stir in fresh thyme (if using).

Nutrition Facts

58 calories; fat 3g; carbohydrates 5g; insoluble fiber 1g; protein 4g; sodium 474mg.
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