476 calories; 25 g total fat; 6 g saturated fat; 67 mg cholesterol; 817 mg sodium. 30 g carbohydrates; 3 g fiber; 35 g protein;
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Rating: 1 stars
I only gave this recipe 1 star because of the ramon noodles. By replacing those chemical laden fake noodles with real noodles, this is definitely 5 stars!
Rating: 1.0 stars
Fixed this for my brother and sister in law last night and was totally embarrassed! It was bland and tasteless, soft and mushy to the teeth and utterly without appeal. I should have seen that peanut butter and ramen noodles would be a problem. In addition, the recipe doesn't indicate prompt serving being necessary and after an hour of refrigeration, I could have used it for a doorstop.
This was excellent. I used leftover grilled chicken breasts cut into 1/2 inch cubes. I followed the sauce directions just as written. I did chop dry honey roasted peanuts to sprinkle over the top. Hubby requested more cucumbers for the next time. I agree. The cucumbers added a great, refreshing contrast to the slight heat of the cayenne. So great to have a new recipe for chicken.