Red, White, and Blue Tart
With ready-to-roll sugar cookie dough, fresh fruits, and lemon-cream filling, this dessert is quick to make.
Source: Better Homes and Gardens
Recipe Summary test
Decorate cookies that don't fit on the tart with canned frosting tinted red or blue.
325 calories; fat 13g; cholesterol 27mg; saturated fat 5g; carbohydrates 48g; insoluble fiber 1g; protein 5g; vitamin a 291.5IU; vitamin c 10.6mg; sodium 213mg; calcium 111.1mg; iron 0.9mg.