Recipes and Cooking Taco Burger Sliders 3.9 (16) Add your rating & review Add some fiesta flair to burger night with this taco-flavored mini burger recipe. The beef sliders are spiced-up with salsa and taco seasoning for maximum flavor and moistness in each bite. By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Published on September 1, 2014 Print Rate It Share Share Tweet Pin Email Photo: Jacob Fox Prep Time: 10 mins Grill Time: 8 mins Total Time: 18 mins Servings: 4 Yield: 8 mini burgers Jump to Nutrition Facts Ingredients 2 tablespoon lower sodium salsa, such as Newman's Own® Mild Salsa* 4 teaspoon taco seasoning 1 pound 90% lean ground beef 4 very thin slices 2% cheddar cheese (about 3 ounces), halved (optional) 8 small round whole wheat dinner or potato rolls, split and, if desired, toasted 1 ½ cup shredded lettuce ½ cup lower sodium salsa Directions In a large bowl combine the 2 tablespoons salsa and the taco seasoning. Add ground beef; mix well. Shape mixture into eight 1/2-inch-thick patties. For a charcoal or gas grill, place patties on the grill rack directly over medium heat. Cover and grill for 8 to 10 minutes or until done (160°F), turning once halfway through grilling. If desired, top patties with cheese. Cover and grill about 1 minute more or until cheese is slightly melted. Fill rolls with burgers, lettuce, and the 1/2 cup salsa. *Tip: Check the nutritional labels for salsa with less sodium. Rate it Print Nutrition Facts (per serving) 371 Calories 14g Fat 34g Carbs 28g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 371 % Daily Value * Total Fat 14g 18% Saturated Fat 5g 25% Cholesterol 73mg 24% Sodium 743mg 32% Total Carbohydrate 34g 12% Total Sugars 6g Protein 28g Vitamin C 0.7mg 4% Calcium 80mg 6% Iron 4.1mg 23% Potassium 566mg 12% Fatty acids, total trans 1g Folate, total 47.8mcg Vitamin B-12 2.5mcg Vitamin B-6 0.5mg *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.