Sweet Skillet Meatball Banh Mi
A banh mi is a classic Vietnamese sandwich; this easy recipe lets you bring the favorite home! Enjoy it for a quick lunch or dinner; or, spoon the savory spinach-meatball mixture into small party buns for easy appetizers.
Source: Better Homes and Gardens
Gallery
Recipe Summary
Ingredients
Directions
Smart Swap
Enjoy these meatballs over rice, on pita, or on a simple spinach salad.
Nutrition Facts
Per Serving:
445 calories; fat 15g; cholesterol 82mg; saturated fat 5g; carbohydrates 55g; mono fat 5g; poly fat 1g; trans fatty acid 1g; insoluble fiber 4g; sugars 11g; protein 24g; vitamin a 9128.2IU; vitamin c 15.3mg; thiamin 0.4mg; riboflavin 0.5mg; niacin equivalents 7.2mg; vitamin b6 0.5mg; folate 166.5mcg; vitamin b12 1.7mcg; sodium 1066mg; potassium 629mg; calcium 127mg; iron 5.2mg.