Sweet Potato, Sausage, and Green Pepper Hash
Perk up your next batch of sweet potato hash with sausage, peppers, spinach, and a pinch of crushed red pepper.
Because hot chile peppers, such as Anaheims, contain volatile oils that can burn your skin and eyes, avoid direct contact with chiles as much as possible. When working with chile peppers, wear plastic or rubber gloves. If your bare hands do touch the chile peppers, wash your hands well with soap and water.