Recipes and Cooking Sweet and Smoky Nut Mix Be the first to rate & review! Serve this nut mix with drinks before dinner or make them ahead for your next gathering. By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Published on August 1, 2013 Print Rate It Share Share Tweet Pin Email Prep Time: 10 mins Bake Time: 25 mins Total Time: 35 mins Servings: 28 Yield: 7 cups Jump to Nutrition Facts Ingredients 1 egg white 1 ½ cup dry-roasted peanuts 5 ½ cup pecan or walnut halves ⅓ cup packed brown sugar 2 teaspoon smoked paprika 1 teaspoon kosher salt 1 teaspoon snipped fresh rosemary ¼ teaspoon ground cinnamon ¼ teaspoon ground allspice Directions Preheat oven to 350°F. Line a 15x10x1-inch baking pan with foil or parchment paper; set aside. In a large bowl whisk egg white until foamy. Add peanuts and pecans; toss gently to coat. Stir in brown sugar, paprika, salt, rosemary, cinnamon, and allspice. Spread nuts in prepared baking pan. Bake for 25 to 30 minutes or until nuts are toasted and dry, stirring twice. Remove from the oven and stir again. Cool completely in the baking pan. Store in an airtight container at room temperature for up to 2 weeks. Rate it Print Nutrition Facts (per serving) 192 Calories 18g Fat 7g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 28 Calories 192 % Daily Value * Total Fat 18g 23% Saturated Fat 2g 10% Sodium 73mg 3% Total Carbohydrate 7g 3% Total Sugars 4g Protein 4g Vitamin C 0.2mg 1% Calcium 21mg 2% Iron 0.7mg 4% Potassium 137mg 3% Folate, total 15.7mcg Vitamin B-6 0.1mg *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.