Sriracha Pork Meatballs
A little spicy and a little sweet. This cast-iron appetizer will be the talk of your next party!
Source: Better Homes and Gardens
Credit: Carson Downing
Toast seeds in a dry skillet over medium heat, stirring frequently so they don't burn. Transfer to a bowl to cool.
107 calories; fat 6g; cholesterol 27mg; saturated fat 2g; carbohydrates 8g; mono fat 2g; poly fat 1g; sugars 6g; protein 5g; vitamin a 89.3IU; vitamin c 0.8mg; thiamin 0.1mg; riboflavin 0.1mg; niacin equivalents 1.8mg; vitamin b6 0.2mg; folate 4mcg; vitamin b12 0.2mcg; sodium 237mg; potassium 104mg; calcium 13mg; iron 0.5mg.