Spinach-Dill Dip
Try this creamy vegetable spread with broccoli, cauliflower, sweet pepper, carrot, or pea pod dippers.
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Spinach-Dill Dip
Directions
- In a medium mixing bowl combine cream cheese, sour cream, green onion, dill, and seasoned salt. Beat with an electric mixer on low speed until fluffy. Stir in spinach. Transfer to a storage container; cover and chill overnight.
- If dip has thickened during chilling, stir in enough milk (1 to 2 tablespoons) to reach dipping consistency. Serve dip with desired vegetable dippers.
Nutrition Facts (Spinach-Dill Dip)
- Per serving:
- 79 kcal ,
- 8 g fat
- (4 g sat. fat ,
- 23 mg chol. ,
- 94 mg sodium ,
- 1 g carb. ,
- 0 g fiber ,
- 1 g pro.