• 3 Ratings

Heat up happy hour with this jalapeno-infused margarita recipe.

Source: Better Homes and Gardens
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a 2-quart pitcher, muddle halved jalapeños with the back of a wooden spoon. Stir in orange juice, tequila, orange liqueur, agave nectar, and lime juice. Cover and chill at least 2 hours or up to 8 hours.

    Advertisement
  • When ready to serve, add grapefruit soda to the pitcher. Rub rims of margarita glasses with the lime wedge and dip in chili-lime salt. Fill glasses with ice cubes. Remove halved jalapenos from margarita mixture; discard. Pour margarita mixture into prepared glasses. Garnish with sliced jalapeños and/or limes.

Nutrition Facts

142 calories; 0 g total fat; 0 g saturated fat; 0 g polyunsaturated fat; 0 g monounsaturated fat; 0 mg cholesterol; 321 mg sodium. 121 mg potassium; 17 g carbohydrates; 1 g fiber; 10 g sugar; 0 g protein; 0 g trans fatty acid; 122 IU vitamin a; 45 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 0 mg niacin equivalents; 0 mg vitamin b6; 17 mcg folate; 0 mcg vitamin b12; 7 mg calcium; 0 mg iron;

Reviews

3 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 1
  • 1 star values: 0