Spicy Herb Sauce (Zhoug)

Zhoug is a popular Middle Eastern hot sauce. Since we're not 100 percent sure how to say it, we're sticking with Spicy Herb Sauce since that perfectly sums it up. Start with 3 cups of fresh herbs, add jalapeno heat, and tangy citrus for a sauce perfect on omelets or with lamb.

Pin
Oops, we're sorry. Something went wrong. Please try again later.

Reviews (0)

Rate This!

  • Makes: 16 servings
  • Serving Size: 1 Tbsp. each
  • Makes: 1 cup
  • Start to Finish: 20 mins

Spicy Herb Sauce (Zhoug)

Directions

  1. In a blender or food processor combine first eight ingredients (through coriander). Cover and blend or process until finely chopped. With blender or processor running, slowly add oil in a steady stream until combined. Add 2 Tbsp. of the pumpkin seeds; cover and blend or process until nearly smooth. Serve topped with remaining 2 Tbsp. pumpkin seeds.

From the Test Kitchen

*Tip

Chile peppers contain oils that can irritate your skin and eyes. Wear plastic or rubber gloves when working with them.

Pin
Oops, we're sorry. Something went wrong. Please try again later.

Nutrition Facts (Spicy Herb Sauce (Zhoug))

  • Per serving:
  • 84 kcal ,
  • 9 g fat
  • (1 g sat. fat ,
  • 1 g polyunsaturated fat ,
  • 6 g monounsaturated fat ),
  • 0 mg chol. ,
  • 48 mg sodium ,
  • 1 g carb. ,
  • 0 g fiber ,
  • 0 g sugar ,
  • 1 g pro.

Recipe Collections

Related Categories

rate this recipe!
add review

Reviews (0)


Similar Recipes

close
close
close
close
close

Loading... Please wait...

Add My Photo close
Uh oh! Unexpected error. Please try later.
Rate & Review
Uh oh! Please pick a jpg at least 600x600px
Add My Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.
Uh oh! Please pick a jpg at least 600x600px
Change Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.

Your Rating

Your Review

4000 Characters Remaining
No one has shared their photo yet.
close