Spiced Pesto

Unlike old-school pesto, you'll find no cheese and no nuts in this version. You won't miss any of their flavor thanks to the pleasantly complex combination of spices.

Pin
Oops, we're sorry. Something went wrong. Please try again later.

Reviews (0)

Rate This!

  • Makes: 20 servings
  • Serving Size: 1 tablespoon
  • Makes: 1 1/4 cups
  • Total Time: 10 mins

Spiced Pesto

Directions

  1. Place all ingredients in a food processor. Cover and process until combined. Transfer to a bowl; cover surface with plastic wrap. Chill up to 3 days. To serve, spoon over feta cheese, sprinkle with lemon zest, and drizzle with additional olive oil.
Pin
Oops, we're sorry. Something went wrong. Please try again later.

Nutrition Facts (Spiced Pesto)

  • Per serving:
  • 52 kcal ,
  • 6 g fat
  • (1 g sat. fat ,
  • 1 g polyunsaturated fat ,
  • 4 g monounsaturated fat ),
  • 0 mg chol. ,
  • 56 mg sodium ,
  • 0 g carb. ,
  • 0 g fiber ,
  • 0 g sugar ,
  • 0 g pro.
rate this recipe!
add review

Reviews (0)


Similar Recipes

close
close
close
close
close

Loading... Please wait...

Add My Photo close
Uh oh! Unexpected error. Please try later.
Rate & Review
Uh oh! Please pick a jpg at least 600x600px
Add My Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.
Uh oh! Please pick a jpg at least 600x600px
Change Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.

Your Rating

Your Review

4000 Characters Remaining
No one has shared their photo yet.
close