Recipes and Cooking Tortellini Florentine Soup 4.3 (52) 1 Review Try this delicious soup recipe that combines Alfredo pasta sauce, baby spinach, chicken, and tortellini. It's ready in under 30 minutes and perfect for weeknight. By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Published on June 14, 2011 Print Rate It Share Share Tweet Pin Email Photo: Andy Lyons Total Time: 30 mins Servings: 6 Jump to Nutrition Facts Ingredients 1 9 ounce package refrigerated 3-cheese tortellini 2 14 ounce cans reduced-sodium chicken broth 1 10 ounce container refrigerated light Alfredo pasta sauce 2 cup shredded deli-roasted chicken ½ cup oil-packed dried tomato strips, drained 3 cup lightly packed packaged fresh baby spinach 1 ounce Parmesan cheese, shaved or shredded (optional) Directions In 4-quart Dutch oven cook tortellini according to package directions. Drain and set aside. In the same Dutch oven combine broth and Alfredo sauce. Stir in chicken and tomato strips. Heat just to boiling; reduce heat. Simmer, uncovered, for 5 minutes. Add cooked tortellini and spinach to chicken mixture. Cook for 1 to 2 minutes to heat through and wilt spinach. To serve, sprinkle with Parmesan cheese. Makes 6 servings. Rate it Print Nutrition Facts (per serving) 286 Calories 15g Fat 21g Carbs 20g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 286 % Daily Value * Total Fat 15g 19% Saturated Fat 6g 30% Cholesterol 77mg 26% Sodium 1094mg 48% Total Carbohydrate 21g 8% Total Sugars 4g Protein 20g Vitamin C 13.6mg 68% Calcium 171.6mg 13% Iron 1.8mg 10% Potassium 247mg 5% Folate, total 32.3mcg Vitamin B-6 0.1mg *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.