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Learn how to make chili that feeds a dozen hungry diners with this simple slow cooker homemade chili from scratch. Add it to your game day food spread with cheddar cheese, tortilla chips, and green onions so everyone can garnish his or her own bowl of game-day chili.

Source: Better Homes and Gardens

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Recipe Summary

prep:
30 mins
cook:
10 hrs
total:
10 hrs 30 mins
Servings:
10
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a 5-1/2- to 6-quart slow cooker, combine meat, onion, sweet pepper, chili beans in chili gravy, undrained tomatoes, beans, beer or broth, chile peppers, garlic salt, cumin, and oregano.

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  • Cover; cook on low-heat setting for 10 to 12 hours or on high-heat setting for 5 to 6 hours. Spoon off fat. Serve with desired toppers. Makes 10 to 12 servings.

Nutrition Facts

294 calories; fat 5g; cholesterol 52mg; saturated fat 1g; carbohydrates 32g; insoluble fiber 8g; protein 29g; sodium 823mg.
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