Rating: 4 stars
96 Ratings
  • 5 star values: 43
  • 4 star values: 26
  • 3 star values: 9
  • 2 star values: 11
  • 1 star values: 7

Prepare this hearty soup recipe in your slow cooker on those busy days when you don't have time to fuss with dinner. Sprinkle with bacon when serving.

Source: Better Homes and Gardens

Gallery

Credit: Blaine Moats

Recipe Summary

prep:
20 mins
cook:
5 hrs
total:
5 hrs 20 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a 3-1/2- or 4-quart slow cooker, combine chicken, chicken soup, cream-style corn, chicken broth, carrot, onion, frozen corn, celery, and water.

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  • Cover and cook on low-heat setting for 5 to 6 hours or on high-heat setting for 2-1/2 to 3 hours.

  • Remove chicken from cooker; cool slightly. Chop chicken; stir chopped chicken into soup in cooker. Sprinkle each serving with bacon. Makes 4 to 6 servings.

Nutrition Facts

447 calories; fat 17g; cholesterol 90mg; saturated fat 5g; carbohydrates 50g; mono fat 2g; poly fat 1g; insoluble fiber 5g; sugars 11g; protein 28g; vitamin a 5199.2IU; vitamin c 9.4mg; thiamin 0.1mg; riboflavin 0.2mg; niacin equivalents 6.9mg; vitamin b6 0.4mg; folate 68.5mcg; vitamin b12 0.2mcg; sodium 2056mg; potassium 502mg; calcium 40.4mg; iron 1.4mg.
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