Smokin Michelada Preparada

Spice up brunch with a batch of Micheladas, similar to Mexican Bloody Marys. Season to taste with a little (or a lot) of hot sauce.

Pin
Oops, we're sorry. Something went wrong. Please try again later.

Reviews (0)

5.0 by 2 people

Rate This!

  • Makes: 8 servings
  • Serving Size: 8 ounces
  • Start to Finish: 15 mins

Smokin Michelada Preparada

Directions

  1. On a small plate combine salt, smoked paprika, and chili powder. Rub the rims of eight beer glasses or mugs with one of the lime wedges. Dip rims of glasses in the salt mixture to coat.
  2. Fill each glass half full of ice cubes. Divide beer among glasses. In a small pitcher combine tomato juice, Worcestershire sauce, and liquid smoke. Divide tomato juice mixture among glasses. Add a lime wedge to each glass, gently squeezing juice into the glass. Season to taste with hot pepper sauce. If desired, garnish with tiny chile peppers.
Pin
Oops, we're sorry. Something went wrong. Please try again later.

Nutrition Facts (Smokin Michelada Preparada)

  • Per serving:
  • 80 kcal ,
  • 0 g fat
  • (0 g sat. fat ,
  • 0 g polyunsaturated fat ,
  • 0 g monounsaturated fat ),
  • 0 mg chol. ,
  • 538 mg sodium ,
  • 11 g carb. ,
  • 1 g fiber ,
  • 5 g sugar ,
  • 2 g pro.
rate this recipe!
add review

Reviews (0)

2 Ratings

Similar Recipes

close
close
close
close
close

Loading... Please wait...

Add My Photo close
Uh oh! Unexpected error. Please try later.
Rate & Review
Uh oh! Please pick a jpg at least 600x600px
Add My Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.
Uh oh! Please pick a jpg at least 600x600px
Change Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.

Your Rating

Your Review

4000 Characters Remaining
No one has shared their photo yet.
close