Slow Ham, Gouda, and Potato Bake
Skip the lines at the diner on busy weekend mornings by making this cheesy breakfast bake at home. This dish is also a great use for leftover ham.
Source: Better Homes and Gardens
392 calories; fat 12g; cholesterol 189mg; saturated fat 5g; carbohydrates 53g; mono fat 3g; poly fat 2g; insoluble fiber 7g; sugars 9g; protein 22g; vitamin a 728.9IU; vitamin c 26.6mg; thiamin 0.4mg; riboflavin 0.4mg; niacin equivalents 4.3mg; vitamin b6 0.3mg; folate 68.5mcg; vitamin b12 0.8mcg; sodium 886mg; potassium 709mg; calcium 363.5mg; iron 3.8mg.