Slow Cooker Pumpkin-Blueberry Bread


Pumpkin bread is easy with this simple slow cooker recipe. Blueberries add a burst of freshness to this yummy pumpkin bread recipe.

Slow Cooker Pumpkin-Blueberry Bread
Photo: Karla Conrad
Prep Time:
15 mins
Slow Cook Time:
2 hrs
Cool Time:
30 mins
Total Time:
2 hrs 45 mins
1 loaf (8 slices)


  • Nonstick cooking spray

  • 2 eggs, lightly beaten

  • 1 ½ cup sugar

  • ¾ cup canned pumpkin

  • ½ cup half-and-half

  • ½ cup vegetable oil

  • 2 cup all-purpose flour

  • 2 teaspoon baking soda

  • 1 ½ teaspoon pumpkin pie spice

  • ½ teaspoon salt

  • ¾ cup fresh blueberries

  • 1 tablespoon all-purpose flour

  • ½ cup chopped pecans

  • Maple syrup (optional)


  1. Coat a 4-qt. oval slow cooker with cooking spray; line bottom and sides with parchment paper. In a medium bowl combine next five ingredients (through oil).

  2. In a large bowl stir together next four ingredients (through salt). Add pumpkin mixture all at once to flour mixture; stir just until combined. Toss blueberries with 1 Tbsp. flour; fold into batter. Spoon into cooker.

  3. Cover and cook on high 1 hour. If possible, give crockery liner a half-turn. Sprinkle bread with pecans. (Carefully lift lid so condensation from lid does not drip onto bread.) Cover and cook on high 1 to 1 1/2 hours more or until a toothpick comes out clean.

  4. Turn off cooker. Remove lid. Cover opening of cooker completely with paper towels; replace lid. Cool 30 to 45 minutes. If desired, serve with maple syrup.

Nutrition Facts (per serving)

486 Calories
22g Fat
68g Carbs
6g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 486
% Daily Value *
Total Fat 22g 28%
Saturated Fat 3g 15%
Cholesterol 52mg 17%
Sodium 486mg 21%
Total Carbohydrate 68g 25%
Total Sugars 41g
Protein 6g
Vitamin C 2.6mg 13%
Calcium 42mg 3%
Iron 2.3mg 13%
Potassium 160mg 3%
Folate, total 70.5mcg
Vitamin B-12 0.2mcg
Vitamin B-6 0.1mg

*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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