Slow Cooker Pumpkin-Blueberry Bread
Pumpkin bread is easy with this simple slow cooker recipe. Blueberries add a burst of freshness to this yummy pumpkin bread recipe.
Source: Better Homes and Gardens
Ingredients
Directions
Nutrition Facts
Per Serving:
486 calories; 22 g total fat; 3 g saturated fat; 11 g polyunsaturated fat; 6 g monounsaturated fat; 52 mg cholesterol; 486 mg sodium. 160 mg potassium; 68 g carbohydrates; 3 g fiber; 41 g sugar; 6 g protein; 0 g trans fatty acid; 3708 IU vitamin a; 3 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 2 mg niacin equivalents; 0 mg vitamin b6; 70 mcg folate; 0 mcg vitamin b12; 42 mg calcium; 2 mg iron;
