Recipes and Cooking Slow Cooker Meals Slow Cooker Chicken Slow Cooker General Tso's Chicken and Noodles 3.4 (5) 1 Review Toss those takeout menus, because with help from your slow cooker, you can make your own General Tso chicken at home. This slow cooker chicken has all the flavors you love from Chinese takeout, served over egg noodles with crunchy peanuts on top. By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Published on November 16, 2015 Print Rate It Share Share Tweet Pin Email Photo: Andy Lyons Prep Time: 25 mins Slow Cook Time: 4 hrs Total Time: 4 hrs 25 mins Servings: 6 Yield: 9 cups Jump to Nutrition Facts Ingredients 1 ½ pound skinless, boneless chicken breast halves, cut into 1-inch pieces ½ cup chicken broth 2 tablespoon rice vinegar 2 tablespoon Sriracha sauce 2 tablespoon soy sauce 1 tablespoon honey 1 tablespoon ketchup 4 cloves garlic, minced 1 teaspoon quick-cooking tapioca, crushed 4 dried red chile peppers 12 ounce dried egg noodles, cooked 1 tablespoon rice wine or dry sherry ⅓ cup chopped green onions ⅓ cup chopped peanuts Directions Place chicken in a 3 1/2- or 4-quart slow cooker. In a bowl whisk together the next eight ingredients (through tapioca); pour over chicken. Add chile peppers. Cover and cook on low for 4 to 5 hours or on high for 2 to 2 1/2 hours. Remove and discard chile peppers. Before serving, stir in cooked noodles and rice wine. Sprinkle with green onions and peanuts. For Easy Cleanup: Line your slow cooker with a disposable slow cooker liner. Add ingredients as directed in recipe. Once your dish is finished cooking, spoon the food out of your slow cooker and simply dispose of the liner. Do not lift or transport the disposable liner with food inside. Rate it Print Nutrition Facts (per serving) 439 Calories 10g Fat 49g Carbs 37g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 439 % Daily Value * Total Fat 10g 13% Saturated Fat 2g 10% Cholesterol 131mg 44% Sodium 618mg 27% Total Carbohydrate 49g 18% Total Sugars 6g Protein 37g Vitamin C 1.9mg 10% Calcium 41mg 3% Iron 3.1mg 17% Potassium 641mg 14% Folate, total 153.6mcg Vitamin B-12 0.4mcg Vitamin B-6 1.1mg *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.