Slow Cooker French Toast Bread Pudding
Prepare this slow cooker French toast dish the evening before you plan to cook it, then chill in the refrigerator overnight to allow the flavors to meld.
Source: Better Homes and Gardens
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Recipe Summary
Ingredients
Directions
For Easy Cleanup:
Line your slow cooker with a disposable slow cooker liner. Add ingredients as directed in recipe. Once your dish is finished cooking, spoon the food out of your slow cooker and simply dispose of the liner. Do not lift or transport the disposable liner with food inside.
Nutrition Facts
Per Serving:
274 calories; fat 4g; cholesterol 80mg; saturated fat 1g; carbohydrates 49g; mono fat 1g; insoluble fiber 1g; sugars 30g; protein 10g; vitamin a 351.3IU; vitamin c 0.2mg; thiamin 0.1mg; riboflavin 0.3mg; niacin equivalents 0.1mg; vitamin b6 0.1mg; folate 14.9mcg; vitamin b12 0.8mcg; sodium 342mg; potassium 198mg; calcium 164mg; iron 0.4mg.