A cross between chili and traditional sloppy Joes, you can use ground beef, turkey, pork, or chicken for the meat of these sandwiches. Since you can make the filling in a slow cooker, these sandwiches are super easy to prep and take to a tailgate or party.

Advertisement

Ingredients

Directions

  • In a 10-inch skillet cook ground beef, sweet pepper, and onion over medium heat until meat is browned; drain off fat.

    Advertisement
  • Transfer meat mixture to a 4- to 5-qt. slow cooker. Stir in tomato sauce, the water, chili powder, and cumin. Cover and cook on low 3 1/2 to 4 hours or high 2 hours.

    Advertisement
  • Fill buns with meat mixture and top with desired toppings.

    Advertisement

Nutrition Facts

412 calories, (8 g saturated fat, 1 g polyunsaturated fat, 10 g monounsaturated fat), 78 mg cholesterol, 627 mg sodium, 27 g carbohydrates, 2 g fiber, 6 g sugar, 25 g protein.

Reviews