Skillet Pizza Supreme Dip

This hot dip recipe cooks in just about 3 minutes under the broiler. Loaded with all your favorite pizza flavors it's a hot skillet dip recipe every party-goer will love.

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4.0 by 3 people

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  • Makes: 16 servings
  • Serving Size: 1/4 cup
  • Start to Finish: 35 mins

Skillet Pizza Supreme Dip

Directions

  1. Preheat broiler. In a seasoned or generously greased 8- to 9-inch cast-iron or oven-going skillet cook sausage, onion, and garlic over medium-high heat until sausage is brown, using a wooden spoon to break up meat as it cooks. Drain off fat.
  2. Stir in pizza sauce, pepperoni, mushrooms, sweet pepper, and olives. Cook over medium heat until bubbly, stirring occasionally. Sprinkle with cheese.
  3. Broil 3 to 4 inches from the heat for 2 to 3 minutes or just until cheese starts to brown. Serve dip with desired dunkers.

From the Test Kitchen

Slow Cooker Directions:

Prepare as directed in Step 1, using any medium skillet to cook sausage mixture. Stir in pizza sauce, pepperoni, mushrooms, sweet pepper, and olives. Transfer pepperoni mixture to a 1 1/2-quart slow cooker. Sprinkle with cheese. Cover and cook on low-heat setting for 4 hours or on high-heat setting for 2 hours or until bubbly. Serve with Pizza Chips.

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Nutrition Facts (Skillet Pizza Supreme Dip)

  • Per serving:
  • 104 kcal ,
  • 7 g fat
  • (3 g sat. fat ,
  • 1 g polyunsaturated fat ,
  • 3 g monounsaturated fat ),
  • 24 mg chol. ,
  • 337 mg sodium ,
  • 4 g carb. ,
  • 1 g fiber ,
  • 1 g sugar ,
  • 6 g pro.
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