Sheet Pan Freezer Tomatoes
Got a bumper crop of tomatoes from your garden this year? This super-easy sheet pan method is the easiest way to freeze tomatoes to use later in the year.
Source: Better Homes and Gardens
Gallery
Credit:
Jason Donnelly
Recipe Summary
Ingredients
Directions
*Tip
If desired, peel Roma tomatoes.
To use
Add frozen tomatoes to soups, stews, and sauces. Because freezing alters the texture of the tomatoes, avoid substituting them for fresh tomatoes in recipes.
Nutrition Facts
Per Serving:
5 calories; total fat 0g; saturated fat 0g; polyunsaturated fat 0g; monounsaturated fat 0g; cholesterol 0mg; sodium 1mg; potassium 67mg; carbohydrates 1g; fiber 0g; sugar 1g; protein 0g; trans fatty acid 0g; vitamin a 236IU; vitamin c 4mg; thiamin 0mg; riboflavin 0mg; niacin equivalents 0mg; vitamin b6 0mg; folate 4mcg; vitamin b12 0mcg; calcium 3mg; iron 0mg.