Sheet-Pan Chickpeas and Eggs
Paprika-spiced chickpeas and eggs are just as delicious for breakfast as they are for dinner. Try this sheet pan recipe for a speedy supper on a busy weeknight.
Source: Better Homes and Gardens
Ingredients
Directions
Nutrition Facts
Per Serving:
228 calories; 15 g total fat; 3 g saturated fat; 3 g polyunsaturated fat; 8 g monounsaturated fat; 186 mg cholesterol; 467 mg sodium. 204 mg potassium; 13 g carbohydrates; 4 g fiber; 5 g sugar; 11 g protein; 0 g trans fatty acid; 364 IU vitamin a; 1 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 0 mg niacin equivalents; 1 mg vitamin b6; 47 mcg folate; 0 mcg vitamin b12; 61 mg calcium; 2 mg iron;