• 10 Ratings
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Ingredients

Directions

  • In a small bowl combine cream cheese and the 2 tablespoons sweet red chili dipping sauce; spread inside of pita bread halves.

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  • Flake tuna; combine in a medium bowl with vegetables; spoon into pita halves.

  • Pass additional red chili dipping sauce. Makes 4 servings.

Nutrition Facts

480 calories, (4 g saturated fat, 1 g polyunsaturated fat, 2 g monounsaturated fat), 58 mg cholesterol, 1050 mg sodium, 59 g carbohydrates, 5 g fiber, 13 g sugar, 34 g protein.

Reviews

10 Ratings
  • 5 star values: 6
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 2
  • 1 star values: 0