Recipes and Cooking Smoked Salmon Appetizers Be the first to rate & review! Smoked salmon not available? Substitute drained canned tuna to make this party nibble. By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Published on June 14, 2011 Print Rate It Share Share Tweet Pin Email Total Time: 40 mins Servings: 12 Jump to Nutrition Facts Ingredients 3 tablespoon sliced green onions 1 ½ teaspoon finely shredded lemon peel 4 teaspoon lemon juice 4 teaspoon olive oil 4 teaspoon capers 1 ½ teaspoon anchovy paste (optional) 2 cloves garlic, minced ¼ teaspoon freshly ground pepper 1 4 ounce piece smoked salmon, cut 1/2 to 1 inch thick Pitted Nicoise olives or olive medley, cut up (about 24 olives) Coarsely chopped roasted red sweet peppers 6 hard-cooked eggs, cut into 1/2-inch slices Crackers or toasted pita wedges Directions In a small serving bowl stir together green onion, lemon peel, lemon juice, olive oil, capers, anchovy paste, garlic, and ground pepper. To assemble, place salmon on a serving plate. Surround with small bowls of olives, roasted red pepper, egg slices, and caper mixture. Serve with crackers and/or toasted pita wedges. Rate it Print Nutrition Facts (per serving) 93 Calories 5g Fat 7g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 93 % Daily Value * Total Fat 5g 6% Saturated Fat 1g 5% Cholesterol 108mg 36% Sodium 233mg 10% Total Carbohydrate 7g 3% Protein 4g Vitamin C 7.7mg 39% Calcium 30.3mg 2% Iron 0.9mg 5% *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.