Shrimp Lo Mein
Just add shrimp and Chinese egg noodles to pea pods and cabbage to create this quick-to-fix meal.
Source: Better Homes and Gardens
Prepare vegetables; cover and chill up to 4 hours before cooking.
308 calories; fat 5g; cholesterol 174mg; saturated fat 1g; carbohydrates 38g; protein 26g; sodium 1016mg.