Salmon Burgers with Lime Mayonnaise
Here's a great make-ahead dinner recipe--the salmon burgers can be assembled in advance and kept in the refrigerator up to 8 hours. The snappy lime mayonnaise takes just three ingredients (and yes, you can make that easy recipe ahead, too).
Source: Better Homes and Gardens
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Credit:
Blaine Moats
Recipe Summary
Salmon Burgers with Lime Mayonnaise
Ingredients
Directions
Nutrition Facts (Salmon Burgers with Lime Mayonnaise)
Per Serving:
437 calories; total fat 30g; saturated fat 5g; polyunsaturated fat 7g; monounsaturated fat 10g; cholesterol 173mg; sodium 544mg; potassium 507mg; carbohydrates 12g; fiber 1g; sugar 2g; protein 29g; trans fatty acid 0g; vitamin a 437IU; vitamin c 12mg; thiamin 0mg; riboflavin 0mg; niacin equivalents 10mg; vitamin b6 1mg; folate 52mcg; vitamin b12 4mcg; calcium 50mg; iron 1mg.