Crisp Catfish with Apple-Celery Slaw
Source: Better Homes and Gardens
Gallery
Credit: Andy Lyons
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
446 calories; fat 31g; cholesterol 60mg; saturated fat 5g; carbohydrates 25g; mono fat 8g; poly fat 12g; insoluble fiber 4g; sugars 11g; protein 19g; vitamin a 631.7IU; vitamin c 34.2mg; thiamin 0.5mg; riboflavin 0.2mg; niacin equivalents 3mg; vitamin b6 0.4mg; folate 32.3mcg; vitamin b12 2.9mcg; sodium 488mg; potassium 580mg; calcium 50.5mg; iron 1.3mg.