Here’s how to make stromboli that will cure your pizza craving--but without all the fuss of making your own stromboli dough recipe from scratch. Customize these Savory Stromboli Cups with your favorite slice toppings.

Advertisement

Ingredients

Directions

  • Preheat oven to 375°F. Generously coat twelve 2 1/2-inch muffin cups with cooking spray; set aside. On a lightly floured surface, roll pizza dough into a 12x10-inch rectangle.

    Spread dough rectangle with the 1/2 cup pizza sauce. Sprinkle with sweet pepper. Top with turkey and capicola slices; sprinkle with 1 cup of the cheese.

    Starting from a long side, roll up dough rectangle. Pinch dough to seal seams. Using a serrated knife, slice rolled rectangle into 12 equal pieces. Place a piece, cut side up, in each prepared muffin cup.

    Bake for 15 minutes. Sprinkle with the remaining 1/2 cup cheese. Bake about 5 minutes more or until dough is golden and cheese is melted. Cool in muffin cups on a wire rack for 5 minutes. Remove stromboli cups from muffin cups. If desired, serve with additional pizza sauce.

    Ads will not print with your recipe

Nutrition Facts

327 calories, 12 g fat (5 g saturated fat, 0 g polyunsaturated fat, 0 g monounsaturated fat), 31 mg cholesterol, 899 mg sodium, 34 g carbohydrates, 3 g fiber, 4 g sugar, 18 g protein.

Reviews