Zesty Barbecue Sauce
Source: Better Homes and Gardens
To freeze rather than process this well-seasoned sauce, first set the kettle in ice water to cool. Then ladle sauce into wide-top freezer containers, leaving 1/2-inch headspace. Seal, label, and freeze.
38 calories; total fat 0g; saturated fat 0g; cholesterol 0mg; sodium 142mg; carbohydrates 9g; fiber 1g; protein 1g; vitamin a 62RE; vitamin c 19mg; calcium 10mg; iron 1mg.