Spring Equinox Sauce

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  • Makes: 11 servings
  • Serving Size: 1 tablespoon
  • Makes: 2/3 cup
  • Start to Finish: 15 mins

Spring Equinox Sauce

Reviews (0)

1.0 by 1 people

Rate This!

Directions

  1. In a blender container or food processor bowl, combine cilantro, oil, lime juice, cumin, ginger, garlic, red pepper, and salt. Cover and blend or process until nearly smooth.

From the Test Kitchen

Prepare sauce; cover and chill up to 3 days.

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Nutrition Facts (Spring Equinox Sauce)

  • Per serving:
  • 41 kcal ,
  • 4 g fat
  • 51 mg sodium ,
  • 1 g carb.
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