Spiced Cider Syrup

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  • Makes: about 3/4 cup
  • Prep: 5 mins
  • Cook: 30 mins

Spiced Cider Syrup

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Directions

  1. In a medium saucepan, stir together brown sugar, cinnamon, nutmeg, and cloves. Stir in apple cider and lemon juice. Cook and stir over medium heat for 2 to 3 minutes or until sugar is dissolved. Stir in apple jelly.
  2. Bring to boiling; reduce heat. Simmer, uncovered, about 30 minutes or until desired consistency, stirring occasionally. Serve warm or cover and refrigerate for up to 1 week. Makes about 3/4 cup.
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