Maple syrup gets dressed up with fresh blueberries and a sprinkling of cinnamon in this easy syrup recipe that adds a burst of flavor to pancakes or waffles.

Source: Better Homes and Gardens
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Ingredients

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Directions

Instructions Checklist
  • Heat together 1 cup maple syrup, 2 cups fresh or frozen blueberries, and a dash of ground cinnamon. If desired, mash berries slightly. Makes 3 cups.

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  • 31 cal., 0 g total fat (0 g sat. fat), 0 mg chol., 1 mg sodium, 8 g carbo., 0 g fiber, 0 g pro. Daily Values: 0% vit. A, 1% vit. C, 1% calcium, 1% iron.

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