Marinated Ceci Beans

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  • Makes: 16 servings
  • Serving Size: 2 Tablespoons
  • Makes: About 2 cups
  • Prep: 10 mins
  • Stand: 30 mins

Marinated Ceci Beans

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Directions

  1. Rinse garbanzo beans; transfer to a bowl. In a screw-top jar combine oil, vinegar, garlic, rosemary, salt, and pepper. Cover and shake well. Pour over beans; toss to coat. Cover and chill for at least 8 hours or up to 24 hours, stirring occasionally.
  2. Let stand at room temperature about 30 minutes before serving. Drain beans or serve with slotted spoon.
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Nutrition Facts (Marinated Ceci Beans)

  • Per serving:
  • 55 kcal ,
  • 3 g fat
  • 185 mg sodium ,
  • 7 g carb. ,
  • 2 g fiber ,
  • 2 g pro.
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