To give this no-cook relish more pucker power, use less sugar and use oranges with the peel.

Source: Better Homes and Gardens

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Recipe Summary

prep:
20 mins
chill:
8 hrs
total:
8 hrs 20 mins
Servings:
20
Yield:
5 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Using a food processor or food grinder with a coarse blade, coarsely chop apples, cranberries, and oranges, a little at a time. (The pieces should be about 1/4 inch.) In a large bowl, combine the fruit and sugar.

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  • Cover and refrigerate at least 8 hours. Stir before serving. If desired, garnish with orange peel curls and fresh cranberries. Makes 5 cups (twenty 1/4 cup servings).

Nutrition Facts

59 calories; carbohydrates 16g; insoluble fiber 2g; vitamin a 10.3RE; vitamin c 5.9mg; sodium 3mg; calcium 10.1mg; iron 0.2mg.
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