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  • 1 Rating

If you thought turkey burger recipes were bland, this one is here to prove you wrong. Loaded with fresh cilantro and garlic and topped with a generous later of Orange-Cilantro mayo, this is a turkey burger you'll be making again and again.

Source: Better Homes and Gardens

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Recipe Summary test

prep:
20 mins
grill:
14 mins to 18 mins
Servings:
4
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Cilantro-Turkey Burgers

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • For burgers, in a large bowl gently combine turkey, the cilantro, the chopped onion, garlic, salt, and pepper. Shape turkey mixture into four 3/4-inch-thick patties. Brush tops of patties with oil.

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Instructions Checklist
  • Place patties on the grill rack directly over medium heat; grill for 14 to 18 minutes or until no longer pink (165 degrees F), turning once halfway through grilling.

Instructions Checklist
  • Spread cut sides of rolls with Orange-Cilantro Mayonnaise. Serve patties in rolls with lettuce and, if desired, sliced onion. Makes 4 servings.

Test Kitchen Tip:

Orange-Cilantro Mayonnaise may be made up to 3 days ahead. Store, covered, in the refrigerator.

Nutrition Facts (Cilantro-Turkey Burgers)

580 calories; total fat 37g; saturated fat 7g; cholesterol 100mg; sodium 1009mg; carbohydrates 33g; fiber 2g; protein 26g; vitamin a 486IU; vitamin c 6mg; calcium 91mg; iron 4mg.

Orange-Cilantro Mayonnaise

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a small bowl combine mayonnaise or salad dressing, cilantro, orange peel, and orange juice. Makes about 1/2 cup.

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Reviews

1 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0