B.L.T. and More

Build on the flavor and fascination with the well-known B.L.T. sandwich by changing out ingredients.

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  • Makes: 4 servings
  • Start to Finish: 15 mins

B.L.T. and More

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1.0 by 1 people

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Directions

  1. Spread mayonnaise or salad dressing on one side of each slice of toasted bread. To assemble sandwiches, top 4 bread slices with bacon, tomato, lettuce, and remaining bread slices. Cut in half to serve. Makes 4 servings.

From the Test Kitchen

B.L.T. with Guacamole:

Prepare as above, except substitute frozen (thawed) guacamole for the mayonnaise or salad dressing.

B.L.T. with Turkey:

Prepare as above, adding one or two thin slices cooked turkey breast to each sandwich (2 to 4 ounces total).

B.L.T. with Cheese:

Prepare as above, adding a slice of cheese (such as harvarti with dill, white cheddar, or Jarlsburg) to each sandwich.

B.L.T. with Pesto:

Prepare as above, except reduce mayonnaise or salad dressing to 3 tablespoons and stir in 2 tablespoons purchased pesto.

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Nutrition Facts (B.L.T. and More)

  • Per serving:
  • 361 kcal ,
  • 22 g fat
  • (5 g sat. fat ,
  • 24 mg chol. ,
  • 686 mg sodium ,
  • 31 g carb. ,
  • 4 g fiber ,
  • 3 g pro.
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